Mediterranean Halibut - Golden Blossom Honey

Mediterranean Halibut - Golden Blossom Honey

goldenblossomhoney.com

A delightful dish that is ready in minutes. The Mediterranean flavors of olives, capers and oregano enhance the tomato sauce. Serve with coucous or rice.

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Ingredients

  • 1 tablespoon olive oil
  • 1/4 cup onion, chopped
  • 1 large garlic clove, chopped
  • 1 (14 1/2 ounce) can diced tomatoes, undrained
  • 2 tablespoons GOLDEN BLOSSOM HONEY
  • 1 pound mushrooms, sliced
  • 1/2 cup Kalamata olives, pitted and coarsely chopped
  • 1 tablespoon capers
  • 1/2 teaspoon dried oregano
  • black pepper to taste
  • 1 1/2 pounds halibut, talapia or orange roughy cut into 4 pieces

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