Recipe Details | Rick's Cooking School

Name: Recipe Details | Rick's Cooking School
Ingredients: 12 ounce package of frozen artichoke hearts, thawed or one large jar in olive oil drained of most of the oil; ¼ cup lemon juice; 3-5 garlic cloves, roughly chopped; 1 teaspoon fine Kosher salt; 3 tablespoons extra virgin olive oil (Adjust or omit if using jarred artichoke's); paprika or kashmiri chili powder for garnish

rickscookingschool.com

A healthy artichoke hummus perfect for parties; baked and blended for a smooth dip. Try it at your next gathering!

View Original

Share this recipe:

Ingredients

12 ounce package of frozen artichoke hearts, thawed or one large jar in olive oil drained of most of the oil
¼ cup lemon juice
3-5 garlic cloves, roughly chopped
1 teaspoon fine Kosher salt
3 tablespoons extra virgin olive oil (Adjust or omit if using jarred artichoke's)
paprika or kashmiri chili powder for garnish