Creamy Artichoke Asparagus Hummus - Food Revolution Network
Creamy Artichoke Asparagus Hummus is creamy, smooth and nourishing in a way that feels rather fresh and springy! Jarred artichokes offer a slight briny flavor t
Ingredients
- 1 bunch of asparagus
- 1 ½ cups chickpeas (home-cooked or BPA-free canned, drained and rinsed)
- 15 oz artichoke hearts (in water, jarred or BPA-free can, drained)
- ⅓ cup tahini
- 2 tbsp lemon juice
- 2 garlic cloves
- 1 tsp ground cumin
- ½ tsp salt (optional)
- paprika (for garnish)
- chopped parsley (for garnish)
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