Spring Cupcakes | DeMedici

Name: Spring Cupcakes | DeMedici
Ingredients: 1/2 cup EVOO (118 ml) Villa Manodori Essenziale Lemon Oil Unit 1/250 ML Add To Cart; 1 cup (100 gr) granulated sugar; Grated zest of 1 lemon; 3 eggs (150 gr); 1/2 cup (118 ml) of plain yogurt; 1/8 teaspoon (1 gr ) salt; 1 1/2cups (180 gr) flour; 1 tablespoon (14 gr) of baking powder; 2 cups confectioner’s sugar, sifted; 1 tablespoon melted butter; 1 tablespoon lemon zest, freshly grated; 2 tablespoons lemon juice, freshly squeezed

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Delicate lemon cupcakes with Villa Manodori lemon olive oil & vibrant macarons for sophisticated spring entertaining. (79 chars) To fit within the character limit more closely while retaining key...

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Ingredients

1/2 cup EVOO (118 ml) Villa Manodori Essenziale Lemon Oil Unit 1/250 ML Add To Cart
1 cup (100 gr) granulated sugar
Grated zest of 1 lemon
3 eggs (150 gr)
1/2 cup (118 ml) of plain yogurt
1/8 teaspoon (1 gr ) salt
1 1/2cups (180 gr) flour
1 tablespoon (14 gr) of baking powder
2 cups confectioner’s sugar, sifted
1 tablespoon melted butter
1 tablespoon lemon zest, freshly grated
2 tablespoons lemon juice, freshly squeezed