French Fry and Roast Beef Debris Poboy Recipe - Blue Plate Mayonnaise
If you like poutine, you’ll love this French Fry and Roast Beef Debris Poboy loaded with crisp fries, savory beef, and creamy mayonnaise. Find the recipe at Blu
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Ingredients
- Roast Beef Debris (recipe follows)
- 1 pound (1/2 bag) Frozen french fried potatoes
- 4 (6-inch) lengths po-boy bread (or 4 pistolettes)
- 8 tablespoons Blue Plate®️ Mayonnaise
- 8 slices provolone cheese
- Shredded iceberg lettuce
- 8 thin tomato slices
- Pickle slices, optional
- Hot sauce, optional
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