Spirited Spring Mix Thai Salad Recipe
A dinner salad recipe featuring lemongrass chicken meatballs, vermicelli noodles, and a fish-sauce based vinaigrette dressing.
Ingredients
- (1) 4-oz. box of Spirited Spring Mix
- (1) 8.8 oz. package of vermicelli rice noodles, cooked according to package directions
- 4 carrots, shaved into ribbons
- Fresh cilantro, for garnish
- 1 lb. ground chicken
- 1 Tbsp. Lemongrass paste
- 1 large shallot, minced
- 2 garlic cloves, minced
- 1 Tbsp. fish sauce
- 1 Tbsp. corn starch
- 1 red chile, seeded and minced
- 1 tsp. light brown sugar
- 1/2 tsp. Kosher salt
- 2 Tbsp. rice vinegar
- 3 Tbsp. fish sauce
- 1 garlic clove, finely grated
- 1 lime, juiced
- 2 Tbsp. sugar
- 1/2 tsp. red pepper flakes
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