Turkey Breast with Celeriac Mash | Recipe

Ingredients

• 2 tsp JS Chicken Seasoning
• 1 tsp JS Potato Allrounder
• 4 turkey breast fillets
• 2 organic lemons
• 2 tbsp olive oil
• 1 large celeriac
• 450 ml vegetable stock, divided
• 100 g frozen peas
• 1 shallot
• 50 g butter
• 100 ml white wine
• 200 ml cream
• 2 tsp cornflour
• salt, pepper