Tuna Melts Recipe - Details, Calories, Nutrition Information

Ingredients

• 2 tbsp thinly sliced green onions
• 1 tbsp olive oil
• 1 tbsp dijon mustard
• 2 tsp fresh lemon juice
• 1/8 tsp salt
• 1/4 tsp black pepper
• 1 (5-oz) can solid white tuna in water, drained and flaked
• 1 (3-oz) piece french bread , halved lengthwise and toasted
• 4 (1/4-inch- thick) slices plum tomato
• 1/4 cup (about 1 oz) shredded swiss cheese
• 2 tsp thinly sliced green onions (optional)