Bouranee Baunjan (Eggplant with Yoghurt Sauce) Recipe
Afghan layered eggplant with tomatoes, peppers, and onions topped with garlic yogurt sauce. This vegetarian main dish is comfort food at its finest, served with flatbread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- eggplant
- salt
- vegetable oil
- onions
- green bell peppers
- tomatoes
- hot chili peppers
- water
- yogurt
- garlic
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