Fish Tales

Ingredients

• 2 servings
• 1 onion, finely chopped
• 2 garlic cloves, finely chopped
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• half a red chilli pepper, seeds removed, finely chopped
• 1 can of diced tomatoes
• 2 tbsp harissa
• 2 tsp tomato paste
• 1 tsp cumin powder
• 2 eggs
• 1 can of sardines (120g)
• zest of half a lemon
• half of a bunch of coriander
• olive oil
• salt and pepper