Baked Apples
Dive right into Fall with a truly seasonal recipe: baked apples.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.417mag.com.
Ingredients
- 4½ cups all-purpose flour
- 1½ cups butter, diced
- 8 baking apples
- 1 egg white
- ⅔ cup sugar
- 3 tablespoons heavy cream
- ½ teaspoon vanilla extract
- ½ cup maple syrup
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