Pumpkin Cheesecake Brownie Bars – Modern family cook

Ingredients

• Brownie batter:
• 180 g butter
• 300 g dark chocolate
• 1 tbsp cocoa powder
• 3 eggs
• 1 package vanilla sugar
• 220 g powdered sugar for baking
• 100 g wheat flour
• ½ tsp baking powder
• Pumpkin cheesecake:
• 250 g high-fat cheese
• 250 g mascarpone cheese
• 2 eggs
• 90 g powdered sugar for baking
• 250 g pumpkin puree
• 1 tbsp potato starch
• 1 tbsp wheat flour
• Zest of 1 orange