Recipe: Ceviche de Chochos - cevicheceviche
Vegetarian ceviche de chochos from the Andes of Peru, infused with lime, orange, and ají, perfect for 6 with strong medicinal and nutritional benefits. Enjoy!
Ingredients
- 1 can of rinsed lupine beans
- 1 ají or chili, cut finely sugar
- 1 red onion
- 3 tomatoes, thinly sliced
- juice of 20 limes
- juice of 2 oranges
- 1 hand of cilantro, finely chopped
- 2tbs of olive oil
- plantain chips
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