Gingerbread Boys and Girls | Paula Deen
The holidays wouldn't be the same without these gingerbread cut-outs!
Ingredients
- 2 teaspoons ground ginger
- 1/4 cup molasses
- 3 3/4 cups plus more for dusting work surface all purpose flour
- 2 large eggs
- 1 stick softened (or margarine) Butter
- 3/4 cup packed dark brown sugar
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon freshly grated Nutmeg
- 1/2 teaspoon salt
- 1 cup sifted confectioner's sugar
- 1 to 2 tablespoons milk
- as desired food coloring
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