Abita Amber Rosemary Garlic Shrimp - Recipes - Abita Beer
New Orleans’ Grand Isle Fresh Seafood specializes in seafood every which way & local beer like Abita, combined into delicious Abita rosemary garlic shrimp.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at abita.com.
Cooking tools:
Ingredients
- 5 jumbo shrimp, heads and tails on
- salt to taste
- ½ teaspoon black pepper, plus additional to tast
- 1 tablespoon fresh rosemary, minced
- 1 teaspoon olive oil
- 1 tablespoon chopped garlic
- 4 ounces Abita Amber, room temperature
- 2 ounces Worcestershire sauce
- 2 ounces Crystal hot sauce
- juice of 1 lemon
- 4 ounces unsalted butter
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Woodgrilled Shrimp and Louisiana Strawberry Salad & Abita Strawberry Lager Vinaigrette | Abita Brewi
abita.com
Beer-Broiled Shrimp Recipe with Garlic and Worcestershire Sauce
excitedfood.com
Rosemary Garlic Shrimp Recipe
tasteofhome.com
Garlic Shrimp (Gambas al Ajillo)
freshpressedoliveoil.com
Welcome to SaveMore Food Stores Aruba
savemorefoodstores.com
Spicy, Garlicky New Orleans Herbed Shrimp Recipe
recipezazz.com
GW Fins: BBQ Shrimp
abita.com
Spicy Shrimp in Butter-Beer Sauce | Adelphia Seafood, Pennsylvania
adelphiaseafood.com