Chocolate Tart - Adelaide Showgrounds Farmers Market
Smooth and silky chocolate in a butter shortcrust pastry shell.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at adelaidefarmersmarket.com.au.
Cooking tools:
- Tart pan
- Rolling pin
- Pie weights
- Fine-mesh sieve
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Fork
- Parchment paper
- Measuring cup
- Spoon
Ingredients
- 1 sheet Careme Sweet Shortcrust Pastry, defrosted according to manufacturers instructions
- 280gm 75% dark couverture chocolate
- 1 cup heavy cream
- 1/2 cup full cream milk
- 2tblspns castor sugar
- 2 fresh eggs
- 1tspn vanilla essence
- 1 pinch salt
- Dark cocoa powder for dusting.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Aussie Bakewell Tarts - Adelaide Showgrounds Farmers Market
adelaidefarmersmarket.com.au
Chocolate Fondant Pots - Adelaide Showgrounds Farmers Market
adelaidefarmersmarket.com.au
Honey Pear Tart - Adelaide Showgrounds Farmers Market
adelaidefarmersmarket.com.au
Chocolate tart shell
andreahomepastry.com
Apple Frangipane Tart - Adelaide Showgrounds Farmers Market
adelaidefarmersmarket.com.au
Chocolate Tart Recipe
givemecookie.com
Chocolate tart โ Food & Home Magazine
foodandhome.co.za
Roasted Carrot Tart - Adelaide Showgrounds Farmers Market
adelaidefarmersmarket.com.au