Chinese Eggplant with Garlic Sauce | Recipe Cart
Discover the flavor of Chinese Eggplant with Garlic Sauce in just 20 minutes! This quick and easy recipe combines savory garlic sauce with tender eggplants for a tasty Asian dish. Perfect for a...
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Cooking tools:
- Chef's knife
- Cutting board
- Steamer basket
- Mixing bowl
- Measuring spoon
- Pot
- Plate
- Spoon
- Saucepan
- Wok
- Skillet
- Serving platter
Ingredients
- 3 Chinese Eggplant
- 7 cloves of Garlic minced
- 2 stocks of Green Onion chopped
- 2 chopped Red Chili (optional)
- 2 tbsp of Vegetarian Oyster Sauce
- 1 tbsp of Soy Sauce
- 1 tsp of Sugar
- 1 tbsp of Black Vinegar
- 1 tbsp of Sesame Oil
- 1 tbsp of Sesame Seeds
- 4 tbsp of Oil
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