Fireball Pumpkin Pie Recipe
Fireball pumpkin pie combines a popular alcoholic spirit with beloved pumpkin in a recipe you will want to make during fall.
Ingredients
- Dough for single-crust pie
- 2 large eggs
- 1 can (15 ounces) pumpkin
- 1 cup half-and-half cream
- 3/4 cup sugar
- 1/4 cup packed brown sugar
- 3 tablespoons Fireball cinnamon whiskey
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- Optional: Sweetened whipped cream and cinnamon
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