Herbed Fish Fillets Recipe
Oven-baked herbed fish fillets coated in seasoned cornmeal with dill, paprika, and black pepper. Crisp golden crust, tender flaky fish, ready in about 25 minutes.
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Cooking tools:
- Baking sheet
- Oven
- Mixing bowl
- Whisk
- Dish
- Paper towel
- Fork
Ingredients
- cornmeal
- salt
- dill weed
- paprika
- black pepper
- cod fillets
- eggs
- milk
- margarine
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