Mary Berry Apple and Sultana Cake Recipe 🍏🍰
Indulge in the moist and fruity delight of Mary Berry's Apple and Sultana Cake 🍏🍰. Follow the recipe for the perfect blend of sweet apples and plump sultanas in a delicious cake
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Cooking tools:
- Cake pan
- Oven
- Chef's knife
- Cooling rack
- Parchment paper
- Airtight container
- Plastic wrap
- Aluminum foil
- Microwave
- Skewer
- Fine-mesh sieve
- Plate
Ingredients
- 450 grams of apples, peeled, cored, and chopped
- 115-225 grams of sultanas
- 115 grams of unsalted butter, cut into small pieces and chilled
- 225 grams of self-raising flour
- 2 teaspoons of ground cinnamon
- 115 grams of light brown sugar
- 1 large egg, beaten well
- 6-8 tablespoons of milk
- 2 tablespoons of demerara sugar (optional)
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