White Bean & Artichoke Dip
Make ahead and refrigerate this vegetarian dip made with creamy white beans, artichoke hearts and roasted red peppers for an easy party dip for WHEAT THINS Snacks.
Ingredients
- 1 can cannellini beans, rinsed, divided
- ½ cup roasted red peppers, divided
- 1 can artichoke hearts, drained, divided
- ½ cup grated Parmesan cheese
- ½ cup reduced-fat mayonnaise
- ¼ cup light sour cream
- 2 cloves garlic
- 1 tsp. lemon
- 2 Tbsp. fresh parsley
- WHEAT THINS Original Snacks
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