Lasagna Soup
All the flavors of lasagna in a cozy bowl — Jones pork sausage, ground beef, broken noodles, marinara, and a creamy ricotta topping. Comfort food in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Mixing bowl
- Grater
Ingredients
- 1 tablespoon olive oil
- 1 cup diced white onion
- 4 cloves garlic, minced
- 16 oz. lean ground beef
- 16 oz. Jones Dairy Farm All Natural Pork Sausage Roll
- 1 tablespoon Italian seasoning
- 1 tablespoon fennel seed
- 1 teaspoon salt
- 24 oz. marinara sauce
- 16 oz. beef or chicken broth
- 8 oz. lasagna noodles, broken into about 1-inch pieces
- Ricotta Mixture:
- 8 oz. ricotta cheese
- 1 cup finely grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic salt
- Red pepper flakes
- Fresh basil, for garnish
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