Rhubarb Streusel Bread Recipe | Land O’Lakes

Ingredients

• Bread
• 1 cup sugar
• 1/2 cup Land O Lakes® Butter softened
• 1/3 cup orange juice
• 2 large Land O Lakes® Eggs
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 3 stalks (1 1/2 cups) fresh rhubarb, * sliced into 1/4-inch pieces
• Streusel
• 2 tablespoons sugar
• 2 tablespoons firmly packed brown sugar
• 1 tablespoon all-purpose flour
• 1 tablespoon Land O Lakes® Butter melted
• 1 1/2 teaspoons ground cinnamon
• Land O Lakes® Butter with Canola Oil