Strawberry Rhubarb Monkey Bread Recipe | Land O’Lakes

Ingredients

• Sauce
• 1 cup chopped rhubarb, thawed and drained if frozen
• 1 cup sliced fresh strawberries
• 1/2 cup granulated sugar
• 1/2 cup water
• Bread
• 3/4 cup granulated sugar
• 2 tablespoons firmly packed brown sugar
• 1 1/2 teaspoons ground cardamom
• 1/2 teaspoon ground nutmeg
• 24 frozen frozen dough dinner rolls, thawed, cut into quarters
• 1/2 cup Land O Lakes® Butter melted
• Land O Lakes® Heavy Whipping Cream whipped, if desired