Easy Teriyaki Salmon Recipe with Jasmine Rice | Carolina® Rice

Name: Easy Teriyaki Salmon Recipe with Jasmine Rice | Carolina® Rice
Ingredients: #Teriyaki Sauce; 5 tbsp soy sauce; 5 tbsp agave syrup; 1/2 cup water; 1 tsp rice vinegar; 2 grated garlic cloves; 1 tsp grated fresh ginger; 2 tsp corn flour; 2 tsp water; #Dish; 1/2 lb (8oz) salmon fillet; 1 zucchini, cut into ribbons; 1/4 cup roasted red peppers, cut into strips; 2 Carolina® Ready to Heat Jasmine Rice Pouches; 2 red chili peppers, sliced (for garnish); Fresh rosemary sprig (for garnish)

carolinarice.com

This Teriyaki Salmon dish with Carolina® Ready to Heat Jasmine Rice is the perfect option for when you're craving a sweet and savory meal.

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Ingredients

#Teriyaki Sauce
5 tbsp soy sauce
5 tbsp agave syrup
1/2 cup water
1 tsp rice vinegar
2 grated garlic cloves
1 tsp grated fresh ginger
2 tsp corn flour
2 tsp water
#Dish
1/2 lb (8oz) salmon fillet
1 zucchini, cut into ribbons
1/4 cup roasted red peppers, cut into strips
2 Carolina® Ready to Heat Jasmine Rice Pouches
2 red chili peppers, sliced (for garnish)
Fresh rosemary sprig (for garnish)

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