Perfect Reuben on Rye | Just A Pinch Recipes
Butter one side of each slice of bread. Place one slice, buttered side down, in a skillet. Put corned beef on bread. Add the sauerkraut on top of the corned beef. Put the...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
Ingredients
- ## BREAD
- 2 slice(s) marbled rye, dark rye bread, any rye bread, pumpernickel (your choice)
- - softened butter
- ## SANDWICH FILLINGS
- 5 - 7 slice(s) corned beef (sliced thin)
- 4 - 5 tablespoon(s) sauerkraut (drained, squeezed very well)
- 2 slice(s) Swiss cheese (sliced thin)
- 1 tablespoon(s) Thousand Island dressing
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Grilled Reuben sandwich on rye | Just A Pinch Recipes
justapinch.com
Reuben Sandwich Recipe: How to Make It
tasteofhome.com
Reuben Sandwich
tasty-sandwich-recipes.com
Sandwich: Reuben bake
recipecloudapp.com
Reuben Sandwich
tasty-sandwich-recipes.com
Reuben Sandwiches Recipe
recipeland.com
Foryoueats: Best Reuben Sandwich Recipe | Marion's Kitchen
foryoueats.com
Grilled Reuben Sandwich Recipe for Lunch or Dinner – Sensarte Cookware
sensarte.com