Carrot Apple Squash Soup – Rocky Mountain Olive Oil

Carrot Apple Squash Soup – Rocky Mountain Olive Oil

rockymountainoliveoil.com

Dive into a cozy bowl of this sweet and smoky soup, where roasted acorn squash, crisp Fuji apples, and carrots mingle in a velvety blend. Our Chipotle Salt adds a playful kick, while our Roasted...

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Ingredients

  • l acorn squash, seeds removed and cut into wedges
  • 3 Tbsp Rocky Mountain Olive Oil Roasted Walnut Oil
  • 1 cup cream (optional)
  • Rocky Mountain Olive Oil Espresso Balsamic Vinegar (for drizzling)
  • fresh goat cheese
  • pepitas
  • 2 tablespoons of Roasted Walnut Oil
  • Chipotle Salt
  • 1 cup carrots
  • 1 tablespoon of Roasted Walnut Oil

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