Roasted Acorn Squash Apple Soup | Recipe Cart | Recipe Cart

Ingredients

• 1 large or two small acorn squash (see notes)
• 1 sweet or yellow onion (finely chopped)
• 3 small carrots (finely chopped (about 1/2 cup))
• 3 small celery ribs (finely chopped (about 1/2 cup))
• 3 garlic cloves (minced)
• 2 granny smith apples (cored and diced)
• 1 teaspoon ground turmeric
• 1 teaspoon curry powder
• 1/2 teaspoon ground ginger (or 2-inches fresh ginger, minced)
• 2 cups vegetable broth (see notes)
• 1 cup full fat coconut milk (see notes)