Spring Green Pakoras: Indian Fritter Recipe | Experience Life

Ingredients

• 1 cup garbanzo-bean flour
• 1 cup plain full-fat yogurt, divided
• 1/4 cup cold water
• 1 cup chopped mustard greens or other spring greens
• 4 green onions, sliced
• 1 tsp. whole cumin seeds
• 1 tsp. ground coriander
• Salt to taste
• 2 cups peanut oil
• 1 tbs. minced fresh mint leaves
• Dash of cayenne pepper (optional)