Red Velvet Crepes – Eat More Chocolate Eat More Chocolate
Indulge in decadent Red Velvet Crepes filled with cheesecake filling and drizzled with chocolate—perfect for special occasions!
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Ingredients
- 1½ cups flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1½ tablespoons sifted cocoa powder
- 2 cups buttermilk
- 1¼ cups milk
- 1 large egg
- 1 teaspoon vanilla extract
- 3 tablespoons sugar
- 2 tablespoons red food coloring
- 2 tablespoons butter, melted
- 8 ounces cream cheese, at room temperature
- ¼ cup powdered sugar
- 1 tablespoon milk
- 2 ounces chocolate chips
- 2½ tablespoons cream
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