Funeral Potatoes (Hash Brown Casserole) Recipe
Funeral potatoes is essentially a hash brown casserole with a crispy corn flakes crust that is thrown together in no time.
Ingredients
- 1.5 cups shredded Cheddar cheese blend
- 2 (10.5 ounce) cans condensed cream of chicken soup
- 2 cups sour cream
- 0.5 cup melted butter
- 0.5 cup onion, chopped
- 1 (32 ounce) package shredded hash brown potatoes
- 3 cups coarsely crushed corn flakes
- 2 tablespoons melted butter
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