Grilled Chicken Satay Salad Recipe - QueRicaVida.com
Crunchy tortilla strips complement tender strips of chicken and crisp salad greens and cabbage.
Ingredients
- 1 flour or corn tortilla (8 inches in diameter), cut in half, then cut crosswise into 1/8- to 1/4-inch strips
- 1/3 cup rice or cider vinegar
- 1/4 cup vegetable oil
- 1/4 cup creamy peanut butter
- 3 tablespoons finely chopped peanuts
- 2 tablespoons sugar
- 1 tablespoon soy sauce
- 1/2 teaspoon finely chopped gingerroot
- 1 clove garlic, finely chopped
- 4 boneless, skinless chicken breast halves (about 1 1/4 pounds)
- 6 cups bite-size pieces mixed salad greens
- 1 cup finely shredded red cabbage
- 1/3 cup shredded carrot
- 1/4 cup chopped fresh cilantro or parsley
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