Lamb, peanut and coriander bao buns Recipe | Beef + Lamb New Zealand
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Ingredients
- 8 bao buns
- 2 Tbsp hoisin sauce
- 1 ½ Tbsp Kewpie mayo i
- ¼ cup peanuts
- 400g leftover roast Quality Mark lamb
- 1 carrots
- 1 cucumber
- 1 small red onion
- A big handful fresh coriander
- 2 red chillies
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