Grilled Halloumi & Watermelon: Best Salad Recipes for Summer!

Ingredients

• 1 small seedless watermelon, cubed (approx. 4 cups / 950g)
• 225g / 8 oz halloumi cheese, sliced into ½-inch thick slices
• 1/2 cup fresh mint leaves, roughly chopped (approx. 15g)
• 1/4 cup red onion, thinly sliced (approx. 30g)
• 3 tablespoons olive oil (45ml)
• 2 tablespoons fresh lime juice (30ml)
• 1 tablespoon honey (15ml)
• 1/2 teaspoon red pepper flakes (optional) (1g)
• Salt and freshly ground black pepper to taste