Mexican pork koftas - Good Food Middle East
Create flavorful pork dumplings with a spicy blend of spices and herbs, ready to bake or enjoy straight from the fridge.
Ingredients
- 500g minced pork
- 50g fresh white breadcrumbs
- ¼ - ½ tsp hot chilli powder, to taste
- ½ tsp fine sea salt
- finely grated zest 1 lime
- 4 spring onions, finely sliced
- 1 tsp ground turmeric
- 1 tsp ground cumin
- 1 tsp ground coriander
- 3 tbsp finely chopped coriander
- sunflower oil, for greasing
- 2 ripe but firm avocados
- 2 garlic cloves, crushed
- 1 red chilli, deseeded and finely chopped
- juice 1 lime
- small pack coriander, chopped
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