Non-Dairy Coconut Pumpkin Pancakes | Rubicon Exotic Juice
Discover the secret to making the most delicious Non-Dairy Coconut Pumpkin Pancakes with Rubicon's coconut non-dairy beverage!
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Cooking tools:
- Hand mixer
- Stand mixer
- Mixing bowl
- Whisk
- Spatula
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Pancake turner
- Kitchen scale
- Spoon
Ingredients
- 1 ½ cups flour
- 1 tsp salt
- ¼ cup sugar
- 1 ½ tsp baking powder
- 2 tsp cinnamon
- ¼ tsp nutmeg
- 1 ¼ cups @rubiconexotic organic non-dairy coconut beverage
- 2 eggs, yolks and whites separated
- 3 tbsp melted butter
- 1 tsp vanilla
- ⅓ cup unsweetened pumpkin purée
- 2 tbsp butter
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