Gorgonzola Pasta Sauce
Extremely easy and quick pasta sauce recipe Use for cooked chicken or shrimp too For a lower fat version substitute half and half for the cream and add a teaspoon of cornstarch for thickening
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapetite.com.
Ingredients
- 1 ½ cups dry white wine
- 1 ¼ cups heavy cream
- 2 tablespoons grated Parmesan cheese
- 4 ounces Gorgonzola cheese crumbled
- 1 pinch ground nutmeg
- black pepper to taste
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