Fall Harvest Salad - ariannejones.com

Fall Harvest Salad - ariannejones.com

ariannejones.com

Enjoy a nutritious Fall Harvest Salad with roasted yam, chickpeas, kale, and walnuts—perfectly dressed with a tangy maple-vinaigrette. Gluten-free, vegan-friendly, and dairy-free optional.

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Ingredients

  • 1 yam, diced u0026 roasted
  • 1 can of chickpeas, drained, rinsed
  • Olive Oil
  • Salt
  • Pepper
  • Garlic Powder
  • 1 bunch kale, stems removed, finely chopped
  • 1/4 cup hemp seeds
  • 1/3 cup dried cranberries or tart cherries
  • 1/2 cup walnuts, chopped
  • 1/4 cup goat cheese or feta
  • 1 apple, sliced
  • 1/4 tsp pepper, to taste
  • 1 1/2 Tbsp. maple syrup
  • 3/4 cup extra-virgin olive oil
  • 1/4 cup apple cider vinegar
  • 1 Tbsp. Dijon mustard
  • 1/2 tsp salt
  • pinch oregano

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