Freshly Baked Scone Recipe - High Tea Society
Freshly baked scone recipe from the Grand Hyatt Melbourne.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at highteasociety.com.
Ingredients
- 775 Grams plain flour
- 40 Grams baking powder
- 40 Grams sugar
- 10 Grams salt
- 140 Grams butter
- 540 Millilitres milk
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