CORN CASSEROLE - Alabama Farmers Federation

Ingredients

• 1/4 cup (1/2 stick) of margarine, melted
• 4 tablespoons flour
• 2 cups cooked rice
• 2 cups chopped tomatoes
• 2 medium bell peppers, chopped
• 2 medium onions, chopped
• 1 (12-ounce) can whole kernel corn, drained
• 1 teaspoon Tabasco sauce
• 1 cup grated cheese