Summer lentil-yoghurt salad - Pödör

Ingredients

• 2 tbs Pear vinegar
• 1 tbs Organic milk thistle oil or Milk thistle oil
• 150 g pre-cooked lentils
• 100 g slicing cucumber
• 100 g bell pepper
• 100 g cherry tomatoes
• 4 sprig(s) of scallion
• 1 pinch salt
• 1 pinch pepper
• 200 ml plain yogurt