Chocolate Malva Pear & Butterscotch Trifle | Rhodes Food Group
Rooted in goodness
Ingredients
- 250 ml (1 cup) caramel sugar
- 2 eggs
- 30 ml (2 Tbsp.) Rhodes Quality Apricot Jam
- 190 ml (3-4 cup) cake flour
- 65 ml (1Ú4 cup) cocoa powder
- 5 ml (1 tsp.) baking powder
- Pinch of salt
- 250 ml (1 cup) milk
- 5 ml (1 tsp.) bicarbonate of soda
- 5 ml (1 tsp.) white vinegar
More Like This
Malva Pudding Trifle | Rhodes Food Group
rhodesquality.com
Chocolate & Cherry Trifle | Rhodes Food Group
rhodesquality.com
Chocolate & Pear Microwave Cake | Rhodes Food Group
rhodesquality.com
Air Fryer Malva Pudding With Butterscotch Sauce | Rhodes Food Group
rhodesquality.com
Easy Malva Pudding | Rhodes Food Group
rhodesquality.com
Malva Pudding Cupcakes | Rhodes Food Group
rhodesquality.com
Pear And Chocolate Pound Cake | Rhodes Food Group
rhodesquality.com
Apricot, Jelly & Custard Trifle | Rhodes Food Group
rhodesquality.com