Mystical Moroccan Turkey-Chickpea Delight

Ingredients

• 2 medium carrots, finely chopped
• 1/2 teaspoon black pepper
• 2 tablespoons tomato paste
• 1/4 teaspoon paprika
• 15-ounce can chickpeas, rinsed and drained
• 1/3 cup golden raisins
• Juice of 1 whole lemon
• 1 pound lean ground turkey
• 1 medium yellow onion, sliced into half moons
• Zest of 1 whole lemon
• 1 teaspoon ground cinnamon
• 2 cups low sodium chicken broth
• 1/8 teaspoon cayenne pepper
• 1/2 cup fresh cilantro, finely chopped
• 1/2 teaspoon ground coriander
• 1/2 cup red bell pepper, finely chopped
• 1 teaspoon ground cumin
• 1 teaspoon kosher salt
• 2 teaspoons extra virgin olive oil