Sunday Morning Smoked Tofu Benedict - Plant-Based Life Foundation
Our Tofu Benedict recipe shows you how you can enjoy a traditional breakfast in a more healthful manner. It even comes with a plant-based Hollandaise Sauce!
Ingredients
- 1/4 cup white wine, dry
- 1/4 cup brown rice flour
- 1/8 tsp turmeric
- 2 tbsp lemon juice, freshly squeezed
- 1 1/2 cup Homemade Nut Milk or store-bought plant-based milk
- 1 tbsp nutritional yeast
- 1 1/2 teaspoon Dijon mustard
- 2 tsp garlic, fresh, minced
- 4 cups baby spinach, tightly packed
- 1/4 cup dry white wine
- 4 English muffins, whole wheat
- Baked Tofu
- Avocado, sliced (optional)
- Tomato, sliced (optional)
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