Pistachio tiramisu | PEKIS Recipes

Pistachio tiramisu | PEKIS Recipes

pekis.net

Pistachio Tiramisu is a luxurious twist on the classic Italian dessert, combining the rich, creamy flavors of mascarpone with the distinct nuttiness…

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Ingredients

  • 250 g mascarpone cheese (8.8 oz)
  • 150 g shelled pistachios, unsalted (5.3 oz)
  • 80 g granulated sugar (2.8 oz or ⅓ cup)
  • 200 ml heavy cream, chilled (6.8 fl oz or ¾ cup)
  • 2 tsp vanilla extract
  • 2 tbsp pistachio paste (optional, for enhanced flavor)
  • 200 g ladyfingers (7 oz or 24 pieces)
  • 250 ml strong brewed coffee, cooled (8.4 fl oz or 1 cup)
  • 2 tbsp coffee liqueur (optional)
  • 50 g finely chopped pistachios (1.8 oz or ⅓ cup)

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