Slow Cooker Chicken Cacciatore
Easy Slow Cooker Chicken Cacciatore in just 10 minutes of prep, serving 6. Savor savory chicken with tomatoes, olives, and veggies for a comforting meal. Perfect for busy nights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rosella.com.au.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Can opener
Ingredients
- 2 tbsp olive oil
- 8 skinless chicken thigh cutlets (bone-in)
- 1 onion, chopped
- 2 cloves garlic, crushed
- 1 large red capsicum cut into 3cm large strips
- 200g cup mushrooms, trimmed and cut into 3 slices
- 390g carton Rosella Condensed Tomato Soup
- 400g can chopped tomatoes
- ½ cup (75g) pitted Kalamata olives
- 2 tbsp chopped parsley for garnish
- Green beans and crusty bread to serve
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