Steamed Egg (Chawan Mushi) Recipe

Steamed Egg (Chawan Mushi) Recipe

www.allrecipes.com

This recipe is for enjoying the texture of eggs at the most tendermost but easiest level. It has the sweetest aroma I have ever tasted in eggs using the least ingredients.

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Ingredients

  • 2 eggs
  • 1 cup cooled chicken or fish stock
  • 1 dash sake
  • 0.5 teaspoon soy sauce
  • 0.5 cup chopped cooked chicken breast meat
  • 1 shiitake mushroom, sliced into strips
  • 2 sprigs fresh parsley, for garnish

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