Grilled Pineapple and Doughnuts with Spiced Rum Syrup | RICARDO

Grilled Pineapple and Doughnuts with Spiced Rum Syrup | RICARDO

www.ricardocuisine.com

If you're looking for a quick and easy summertime dessert, look no further than this grilled delight!

Keywords

  • pineapples
  • pineapple desserts
  • grilled pineapple
  • grilled fruit
  • grilled doughnuts
  • crullers
  • rum syrup
  • summer recipes
  • bbq
  • grilling recipes
  • grilled desserts
  • last-minute bbq
View full recipe on www.ricardocuisine.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.ricardocuisine.com.

Share this recipe:

Ingredients

  • ½ cup (125 ml) water
  • ½ cup (105 g) sugar
  • 3 tbsp (45 ml) dark rum
  • ½ tsp red pepper flakes
  • ½ vanilla bean, split lengthwise and seeds scraped
  • 1 pineapple, peeled, cored and cut into 8 long wedges
  • 2 store-bought crullers, cut in half horizontally
  • 4 scoops vanilla or coconut ice cream
  • ¼ cup (35 g) roasted shelled pistachios, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This