Spiced Fried Tofu and Bok Choy
Spiced Fried Tofu and Bok Choy Flavorful with seasoned vegetables and tobanjan. Servings: 2 Keywords: - Prep Time: 0 mins - Cook Time: 20 mins - Total Time: 20
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kikkomanindia.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Stove
- Measuring spoon
- Measuring cup
- Mixing bowl
- Colander
- Kettle
- Serving bowl
Ingredients
- 1 block atsuage(thick, fried tofu)
- 2 bunches bok choy
- 1/2 clove garlic
- 1/2 knob ginger
- 1/4 stalk Japanese long onion
- 1 Tbsp sesame oil
- 1 & 1/2 Tbsp Kikkoman Soy Sauce
- 1 & 1/2 Tbsp cooking sake
- 1 tsp tobanjan
- 50 ml (1.7 fl. oz.) water
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