Tuna cooked with Madagascar pepper - La Tonnelle Hotel
Tuna cooked with Madagascar pepper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at latonnellehotel.com.
Ingredients
- 125 g red tuna steak
- 10 g Madagascar pepper
- Salt
- Butter and olive oil
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